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    Foundation

    • FOUNDATION
    • Foundation Initiatives
    • WRITING INITIATIVES
    • COLLABORATIONS
    • Serendipity Out and About
    • SERENDIPITY GRANTS
    • Open Calls
    • Residencies
    • Serendipity Virtual Grants
    • COMMISSIONS
    • Space 340
    • EDUCATION & ACCESSIBILITY
    • Confluence Ideathon 2021
    • Serendipity at G20

    Festival

    • Festival
    • VISIT THE FESTIVAL SITE
    • About the Arts Festival
    • Festival Archives
    • SAF X You
    • Beyond Serendipity

    About

    • About
    • Our Story
    • Contact Us
    • Team
    • Careers
    • Curators
    • ARTISTs & Associates
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Manu Chandra

Manu Chandra

Manu Chandra is the chef partner, responsible for the hugely fun and first of its kind Gastropub brand – Monkey Bar in Mumbai, Bangalore and Delhi; the trendy Asian Gastro Bar The Fatty Bao in Mumbai, Delhi and Bangalore and more recently Toast & Tonic – the East Village inspired International restaurant and bar in Bangalore.

Odette Mascarenhas

Odette Mascarenhas

Odette Mascarenhas is a food historian and critic, author and television host. Her stint as the food & beverage manager at the Taj Group of Hotels has helped her define a keen palate towards the nuances of different ingredients used in food preparations.

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